Lebanese Mouneh
Mouneh holds a central position in our diet but also in our hearts: it’s all about celebrating traditions and preserve nature’s goodness in a jar.
Honey
Renowned for its exceptional quality and diverse flavors, reflecting the country's rich floral biodiversity and artisanal beekeeping traditions.
Lebanese Dishes
A delightful fusion of Mediterranean and Middle Eastern flavors, characterized by fresh ingredients, bold spices, and a rich culinary heritage.
Fries
A flavorful twist on traditional French fries, featuring a blend of spices, garlic, and herbs that make them a popular and zesty side dish.
Olive Oil
A high-quality, extra-virgin olive oil produced in Lebanon, and renowned for its distinct flavor profile and exceptional quality.
Herbs & Spices
A vibrant and essential component of Lebanese cuisine, contributing to its distinctive flavors with a rich blend of aromatic, earthy, and zesty notes.
Bakery & Pastry
A delectable array of freshly baked goods, cherished for their quality ingredients and time-honored recipes.
Chocolate
Lebanese chocolate is celebrated for its premium quality, often combining rich cocoa flavors with unique Middle Eastern ingredients, creating a delightful fusion of taste and tradition.
Dairy
Encompass a range of rich and creamy offerings such as labneh, ayran, and a variety of artisanal cheeses, deeply ingrained in Lebanese culinary traditions and enjoyed for their distinct textures and flavors.
